Sunday, 8 August 2021

Batata Poha

 Poha is a very common snack item and one of the most easily made with less oil .




Ingredients

500 Grams Poha ( Flattened Rice )Thick

3-4 green chillies

1 inch ginger

1/2 tsp mustard seeds

1/4 tsp hing

3 medium size onion

2 medium size potato

Salt to taste approx 1 tbsp

1 tsp turmeric

1/2 tsp red chilly powder

Sugar 1/2 tsp

4-5 drops of lemon

1 tbsp milk

3-4 tbsp oil

Handful of coriander for garnish

2 chillies chopped for garnish

Method:

Wash the poha in a strainer under running water and keep it aside for 30 minutes

Chop the onion potato and chillies and keep it aside




Take a wide deep pan and pour oil in it and once its heated add the mustard seeds and let it sputter

Once done add Hing and stir it for a minute

Add onion potato chillies to it and covet with a lid and let it cook till tender.




Once cooked add salt turmeric and chilly powder to it and give it a quick stir

Add the soaked poha and mix it.Sprinkilr little water on it and add the sugar and milk at this stage and let it cook for 5-7 minutes on medium flame

Check it will.be done . 

Add the lime juice and garnish with coriander and serve hot with chopped chillies.



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